Beef Stroganoff

Recipe by LorenLou
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet or dutch oven, saute the onions and mushrooms in the oil and butter until soft.
  • Add the beef and cook 10 more minutes.
  • Add the beef stock and simmer for 30 minutes.
  • Mix the flour and all seasonings with the sour cream and slowly stir into the meat mixture.
  • Cook slowly (low heat) until thick, about 15 minutes.
  • Remove from heat and serve with noodles.
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