Beef Stroganoff

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READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet, heat oil.
  • Add meat and onion; cook until meat is browned and onion is tender.
  • Drain.
  • Add broth and Worcestershire sauce.
  • Heat to boiling; reduce heat.
  • Cover; simmer 1 hour or until meat is tender.
  • Cook noodles according to package directions; drain.
  • Meanwhile, add mushrooms with liquid to meat mixture.
  • In small bowl, stir together sour cream and flour; stir into meat mixture.
  • Continue cooking, stirring constantly, 5 minutes or until thickened.
  • Toss hot noodles with sauce.
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