Beef-Noodle Bake
This looks to be a quick to assemble, yummy recipe. Comes to you from my better homes recipe card collection. Prep time is a guess as I have not made it yet.
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INGREDIENTS
Nutrition- 1lb ground beef
- 1⁄2
- 1⁄4
- 1(15 ounce) can tomato sauce
- 1teaspoon seasoning salt
- 1⁄4teaspoon pepper
- 2
- 3
- 4ounces medium noodles, cooked and drained (3 cups)
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DIRECTIONS
- Cook beef, onion and pepper in skillet until meat is browned and vegetables are tender.
- Drain.
- Stir in tomato sauce, seasoned salt, and pepper.
- Blend cottage cheese and cream cheese together until fluffy.
- Spoon noodles into grease 10x6x2 inch baking dish (or use any size that you have that this will fit in).
- Spread cheese mixture over noodles.
- Pour meat sauce on top.
- Bake uncovered at 350 for 30 to 40 minutes or until heated through.
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