Beef Heart Jerky for Dogs

Recipe by Axe1678
READY IN: 20hrs 10mins
SERVES: 20-25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the heart in 1/2" by 1/2" strips.
  • sprinkle with a light dusting of garlic powder if using.
  • place on dehydrator trays with plenty of room between the strips.
  • dehydrate at 150F for approximately 20 hours.
  • If you don't own a dehydrator, this can be done in your oven on it's lowest setting with the oven door propped open an inch or two.
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