Basketball Team Cookies

Recipe by Munchkin Mama
READY IN: 32mins
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together peanut butter, butter, white and brown sugar. If you don’t use crunchy peanut butter, I would suggest adding in salted peanuts when you mix in the chocolate chips.
  • Add eggs and vanilla and beat until light and fluffy.
  • Combine oats, flour and baking soda, and stir into peanut butter mixture.
  • Add chocolate chips. If the dough is still really sticky, add in a little more flour.
  • Drop by tablespoonfuls onto ungreased baking sheets. Place in oven at 350 degrees for 10-12 minutes or until lightly brown, do NOT overcook these.
  • Cool on rack.
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