Basil Zucchini
6
People talking
Simple healthy side for 2. Add a little red pepper flakes to the oil as it heats to get this a kick. I also use Crookneck Squash in making this.
- Ready In:
- 10mins
- Serves:
- Units:
Nutrition Information
6
People talking
ingredients
- 1 teaspoon olive oil
- 1 medium zucchini or 3 small zucchini, thinly sliced
- 3 tablespoons fresh basil, chopped
- 2 garlic cloves, minced
- salt and pepper
directions
- Heat the oil in a medium non-stick skillet.
- Stir fry the zucchini until it is just tender.
- Add the basil and garlic near the end of the cooking time.
- Salt and pepper to taste.
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RECIPE MADE WITH LOVE BY
@Charlotte J
Contributor
@Charlotte J
Contributor
"Simple healthy side for 2. Add a little red pepper flakes to the oil as it heats to get this a kick. I also use Crookneck Squash in making this."
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I keep trying new zucchini recipes because I have so many from my garden to use. I'm glad to have found this recipe. It's easy and delicious! The basil is a wonderful addition. I will be making this again and again. Thanks for posting! Made for Family Picks - Soup-A-Stars ZWT9
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So easy, and a wonderful preparation for the zucchini. Perfect use for the garden's abundance of zucchini and basil - will be keeping this one handy throughout zucchini season. Thanks for sharing! ZWT9
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Had this with Tilapia and salad. Stir fried a little more than picture shows to brown a little. Used paprika instead of red pepper flakes. Thanks for the recipe. Think I'll add a little sliced onion next time. Quick and easy.
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