Barbecued Shrimp - Nuwave Oven

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 16mins
SERVES: 45
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Insert a 10-inch bamboo skewer at the tail end of each shrimp and thread the shrimp onto it.
  • Brush the shrimp with the barbecue sauce and arrange them on a 4" rack.
  • Just before grilling brush the shrimp again with the sauce, grill them on High for 2~3 minutes on each side, or until they are pink and springy to the touch, and serve them warm or at room temperature.
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