Banana Sour Cream Pie

Name: Banana Sour Cream Pie
Prep time: 1 h
Cook time: 3 h
Total time: 4 h
Yield: 6-8 serving(s)
Ingredients: 2 1/2 cups graham cracker crumbs; 6 tablespoons butter, melted with; 3 tablespoons honey; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/2 cup almonds, finely chopped; 12 ounces fat free cream cheese, softened; 1/2 cup fat free sour cream; 1/4 cup honey; 1 teaspoon almond extract; 1 large banana, mashed; 2 tablespoons lemon juice, fresh

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Recipe by Barb in WNY

I've had this recipe for years I'm posting it to get values (calories, fat, etc.). The cooking time is the chilling time. The original recipe didn't call for low fat or non-fat cream cheese and sour cream. These changes reduce the fat by about half and I don't notice a differ between regular and no-fat ingredients.

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READY IN: 4hrs

SERVES: 6-8

UNITS: US