Banana Mango Pie

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READY IN: 50mins
YIELD: 1 Pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Prepare your pie pan. Roll dough and place bottom crust. Fork holes in a nice pattern.
  • In a bowl mix mangos and bananas. Add sugar, cinnamon, nutmeg, cornstarch and OJ. Mix well.
  • Place mix in pie pan. Place pinches of butter on top.
  • Place top crust and pinch shut. Fork holes in a nice pattern on top.
  • Brush with a little milk or egg and sprinkle with sugar.
  • Bake until golden on top.
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