Banana Drop cookies

giving to me by my daughter Kim.
- Ready In:
- 22mins
- Yields:
- Units:
7
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ingredients
- 2 1⁄4 cups flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 3⁄4 teaspoon salt
- 2⁄3 cup shortening
- 2 eggs
- 1 cup mashed banana
- 1 teaspoon vanilla
- 1⁄4 teaspoon cinnamon
- 1 teaspoon sugar, mixed with the cinnamon
directions
- sift flour, sugar, baking powder, soda salt.
- add shortening mix.
- then add eggs,bananas, vanilla and blend well.
- drop on ungreased cookie sheet.
- sprinkle with sugar and cinnamon mixture.
- bake at 400F degrees for 12 minutes.
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RECIPE MADE WITH LOVE BY
@Debra Stuart
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These were ok, I wasn't expecting a cake type cookie. The batter was very loose, so I put it in the fridge for a half hour. The cooking time was about 8 mins, but you had to watch them closely. Once out of the oven the texture was crispy with a soft center which was pleasing, but shortly thereafter they lost the crispiness, and just became a soft cake like cookie. The flavour was good. <br/>Hubby likes them, but they're not for me. Thanks for posting. (I've added a picture)Reply
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