Healthy Banana Drop Cookies

READY IN: 40mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease and flour baking sheets.
  • Process oats in blender or food processor at medium speed til finely ground. (about 1 minute).
  • Combine oats, flour, wheat germ, sugar, brown sugar, and cinnamon in large bowl.
  • Use knives or pastry blender to cut in margarine until mixture forms coarse crumbs.
  • Add bananas and orange juice to bowl and stir.
  • Cover and chill dough for 20 minutes in the freezer.
  • Preheat oven to 375°F.
  • Drop dough by teaspoonfulls 1 1/2 inches apart on prepared baking sheets.
  • Bake until golden brown, about 10 minutes.
  • Let sit a couple of minutes to cool and set, then move them to racks to finish cooling completely.
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