Name: Balsamic Chicken
Prep time: 30 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1/4 cup balsamic vinegar; 2 tablespoons olive oil; 1 1/2 teaspoons garlic powder; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 4 boneless skinless chicken breast halves (5 ounces each)

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Recipe by Chef #1192721

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something different for chicken breast

Ready In:: 30mins
Serves:
Units:

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ingredients

¹⁄₄ cup balsamic vinegar
2 tablespoons olive oil
1 ¹⁄₂ teaspoons garlic powder
¹⁄₄ teaspoon salt
¹⁄₄ teaspoon black pepper
4 boneless skinless chicken breast halves (5 ounces each)

directions

Combine all the ingredients in a large resealable plastic storage bag; mix well. Seal, and marinate in the refrigerator for 30 minutes.
Heat a grill pan over medium heat until hot. Place the chicken on the pan, discarding excess marinade, and cook for 6 to 10 minutes per side, or until no pink remains and the juices run clear.

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RECIPE MADE WITH LOVE BY

@kssalah

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@kssalah

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"something different for chicken breast"

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review by _Pixie_

3/31/2010

Very tasty and gets an A+ for ease of preparation. I did find myself wanting a slightly stronger balsamic vingegar flavour, maybe if I used a bit more and let it marinade slightly longer... I'll definitely be coming back to this one and tweaking it a bit during BBQ season, it's very diet friendly and goes great with salad. Thanks for posting. Made for PAC 2010.

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photo by _Pixie_

3/31/2010

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creation by kssalah

3/5/2009

something different for chicken breast