Balsamic Brown Rice Salad

Recipe by Annacia
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READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan, bring water to a boil.
  • Stir in rice, cover, and reduce heat to low.
  • Simmer for 45 to 60 minutes, or until done.
  • Transfer rice to a serving bowl.
  • Stir in onion, celery, cranberries, balsamic vinaigrette dressing, and Splenda.
  • Cover, refrigerate, and serve cold.
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