Baked Tempeh

Recipe by Chef #683770
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the tempeh into slices about 1/4 inch thick.
  • Brush with oil oil and sprinkle with salt.
  • Bake at 400°F until somewhat crispy and lightly browned.
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