Baked Shrimp with Lemon Garlic Crumbs

Recipe by Marie
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • With food processor running, drop garlic cloves into top feeder tube and process until finely minced.
  • Add 1 slice of cubed bread pieces, parsley and lemon rind and process until fine crumbs.
  • Remove mixture from processor bowl and stir in salt,, lemon juice and melted butter and mix lightly.
  • Spray four individual gratin dishes with nonstick cooking spray and divide shrimp evenly between the dishes.
  • Sprinkle bread crumbs over the shrimp and bake at 400° for approximately 15 minutes or until shrimp are done and crumbs are light brown.
Advertisement