Italian-Style Shrimp With Lemon and Garlic

Recipe by Paula
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine olive oil, Italian seasoning, paprika, lemon rind, salt, pepper, and garlic.
  • Add shrimp and toss to coat.
  • Thread the shrimp onto 4 skewers.
  • The original recipe calls for broiling these on a broiler pan coated with cooking spray (2 minutes on each side), however, I prefer to grill them over medium heat until they turn pink (2 to 4 minutes per side).
  • Remove the shrimp from the skewers and arrange over the hot pasta.
  • Drizzle with lemon juice and sprinkle with parsley.
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