Baked Israeli Chicken

Recipe by Oolala
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READY IN: 2hrs
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre 350 heat oven to degrees F.
  • Season chicken with salt and pepper.
  • Place chicken in a Pyrex 9" X 13" or another ovenproof dish.
  • In a medium bowl, Mix the rest of the ingredients with a whisk and then pour it over the chicken.
  • Let this marinate for at least 1 hour, covered in the refrigerator.
  • Bake for 1 hour, basting frequently.
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