Bacon Wrapped Shrimp
- Ready In:
- 32mins
- Ingredients:
- 2
- Serves:
-
20
ingredients
- 5 slices turkey bacon
- 20 large raw shrimp, peeled and deveined (about 8 ozs)
directions
- Cut each piece of bacon in half lengthwise. Then cut each slice crosswise to
- make 20 pieces.
- Wrap 1 piece of bacon around each shrimp, and secure with
- a wooden toothpick.
- Place the shrimp on a baking sheet, and bake at 350 degrees
- for about 20 minutes, or until the shrimp turn pink.
- Transfer to a serving
- platter, and serve hot.
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RECIPE SUBMITTED BY
I am Oglala Sioux I am 5'4 123lbs I been cooking since I was a kid with my mother and grand mother...My name Otaktay is sioux it means (one who kills many) I would love to share my recipes with you:) have a great day:)