Bacon Shrimp Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 23mins
SERVES: 4
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry bacon, when mostly done but NOT cripsy, drain grease except for 1 Tablespoon.
  • Take the bacon out of the pan (pat down with paper towel).
  • Saute shrimp, onion and garlic in remaining bacon grease (don't over-cook!).
  • Spoon the contents of the skillet over the pizza crust, spread evenly.
  • sprinkle with parmesan.
  • tear bacon into pieces (quarter size), place evenly on crust.
  • sprinkle half mozzarella.
  • tear spinach leaves and place evenly on pizza.
  • cut tomato in slices, then in 1/2s, place in a wheel formation on top.
  • sprinkle with remaining mozzarella and parmesan and red pepper flakes.
  • Bake 400 for 5 minutes directly on oven rack, keep checking pizza until cheese has melted but not bubbled. (approx 8 minutes).
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