Bacon and Herb Stuffing

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READY IN: 12mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon until just crisp.
  • Add the butter and onion.
  • Cook until the onion is soft, but not brown.
  • Mix into breadcrumbs with the herbs.
  • Add salt/pepper to taste.
  • Add the beaten egg. Mix well.
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