Avocado-Cream Cheese Dip
photo by BlondieItaliana
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
1 cups
ingredients
- 1 large avocado, mashed
- 2 tablespoons fresh lemon juice
- 8 ounces cream cheese, softened
- 1 tablespoon onion, minced fine
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon white pepper
- 2 tablespoons milk
directions
- Cut avocado in half, remove pit and scoop out meaty part leaving shell.
- Place avocado in bowl and mash with potato masher.
- Add lemon juice, cream cheese, onion, salt, pepper and milk to avocado and beat with mixer until smooth.
- Serve with tortilla chips or crackers.
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RECIPE SUBMITTED BY
I live in central Idaho - home of pine trees and mountains. The photo is of my cat, Tommy. He adopted me when I moved into my current residence about 7 years ago. I work as office manager for a Real Estate company but spend my free time pouring thru recipes in search of something new and different. Baking has been my hobby since I was 9 years old and now as I rapidly approach 60, it's becoming an obsession! I have 3 married children and 13 grandchildren. My favorite cookbook is "Bach to the Kitchen" by the WA-ID Symphony league members. It is one of the best I've ever come across. I love to cook, eat, read, do crafts and spend time with my family. My pet peeve is people who can eat whatever they want and not gain weight!!! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">