Autumn Glazed Apple Cream Pie

Recipe by Rhonda J
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together Eaglebrand, sour cream, juice concentrate, egg& vanilla;pour into pie crust.
  • Bake in a pre-heated 350 degree oven for 25-30 mins.
  • or until center is set.
  • Cool.
  • Saute apples in butter until tender; arrange on top of baked pie.
  • Spoon preserves over apples to glaze.
  • Chill thoroughly.
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