Apple Pie with Heavy Cream

Recipe by Tonkcats
READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Prepare pie shells.
  • Peel and slice apples.
  • Mix togeth- er 3/4 cup sugar, flour, 1/2 teaspoon cinnamon and heavy cream.
  • Pour over apples.
  • Mix well.
  • Arrange in pastry shell.
  • Combine and sprinkle over top 1 tablespoon sugar and 1/4 teaspoon cinnamon.
  • Bake 50 to 60 minutes in a 350 degrees oven.