Apple Spinach Chicken

"This is my kind of recipe, light and healthy, quick to make, and relatively few ingredients."
 
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photo by loof751 photo by loof751
photo by loof751
photo by NorthwestGal photo by NorthwestGal
Ready In:
30mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Heat oil in a large nonstick skillet over medium-high heat. Sprinkle chicken with salt and pepper, and add to skillet. Cook 5-6 minutes on each side or until well browned. Remove to plate, and keep warm.
  • Add next 4 ingredients, through apple slices, to pan; bring to a boil. Reduce heat, simmer, stirring often, 5 minutes. Return chicken and juices to pan. Cook, stirring occasionally, until sauce thickens and the chicken is cooked through, about 3 minutes.
  • Add spinach to pan, and toss until wilted, about 1 minute. Serve hot.

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Reviews

  1. Lovely chicken dish! Easy to make with restaurant-quality results. The apple and spicy mustard were a perfect pairing. Great recipe - thanks for sharing it! Made for the Best of 2010 Event (recommended by Northwest Gal)
     
  2. This was really different for us. And it was positively delicious. The apple cider and firm Granny Smith apples, offset by the spicy mustard, really added a flavorful zest to this dish. I will make this again. Thanks, Pomtini. Made for New Kids On The Block tag game.
     
  3. Simple recipe with delicious results.
     
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RECIPE SUBMITTED BY

I'm a mother of two, my son has food allergies so I find myself making things from scratch for his saftey. I could really use some cake baking lessons, mine tend to look like submissions for cake wrecks. I love collecting recipes and reading cooking blogs.
 
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