Apple, Gouda and Turkey Wrap With Bacon

READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    slices bacon
  • 4
    flour tortillas (10 inch tortilla wraps, the healthier the better -- )
  • 3
    ounces gouda cheese, sliced
  • 4
    ounces roasted turkey deli meat (thinly sliced)
  • 1
    medium apple, thinly sliced (such as gala)
  • baby greens
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DIRECTIONS

  • Heat a large nonstick frying pan over medium heat; add bacon. Cook, turning often, until bacon is crispy, 6-8 minutes. Drain on kitchen paper, and set aside.
  • Arrange wraps on a clean work surface. Place 1/4 of the cheese and turkey slices in the center of each wrap. Top turkey with 1/4 of the apple slices, 1 piece of bacon each and 1/4 of the salad greens. Roll wraps, folding in sides, to enclose filling.
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