Grilled Sourdough Clubs

Recipe by tazdevilfan
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 12
    slices sourdough bread
  • 12
    lb thinly sliced deli turkey
  • 14
    teaspoon garlic powder
  • 12
    lb thinly sliced deli ham
  • 12
    slices cooked bacon, drained
  • 2
    tablespoons butter, softened
Advertisement

DIRECTIONS

  • On six slices of bread, layer cheese and turkey; sprinkle with garlic powder. Top with ham, bacon and remaining bread. Spread butter over the top and bottom of each sandwich.
  • Cook on an indoor grill or panini maker for 3-4 minutes or until bread is toasted and cheese is melted.
Advertisement