Apple Galette

Name: Apple Galette
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 1 sheet puff pastry; 2 large golden delicious apples; 1 cup ground almonds; 1 egg; 1/2 cup white sugar; 1 tablespoon almond extract; 2 tablespoons flour; 5 tablespoons of melted butter; 2 tablespoons Agave; 1 tablespoon cinnamon

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Recipe by thebeeskitchen

Apple galette with almond frangipane inspired by my recent trip to Paris. Easy and delicious!

READY IN: 40mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

sheet puff pastry
2

large golden delicious apples
1

cup ground almonds
1

egg
¹⁄₂

cup white sugar
1

tablespoon almond extract
2

tablespoons flour
5

tablespoons of melted butter
2

tablespoons Agave
1

tablespoon cinnamon

DIRECTIONS

Preheat the oven to 400. First roll out the dough on a large baking sheet greased.
Make the frangipane: mix butter with sugar. Add the egg, flour, almond extract and almond flour. Spread this mixture over the puff pastry. Slice the apples about 1/8 inches think and arrange them in a circle. Fold over the dough that it covers at least 2 inches. Brunch the galette with agave and sprinkle cinnamon. Bake for 20min.

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