Apple Crisp With Pecans and Oats

Recipe by PaNik
READY IN: 1hr
SERVES: 6
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Grease an 8-inch square baking dish.
  • Toss apples in cinnamon sugar and spread them in the dish.
  • Combine flour, sugar, and butter until crumbly.
  • Add nuts and oats to flour mixture.
  • Sprinkle flour mixture over apples.
  • Bake for 40- 45 minutes until top is lightly browned.
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