Apple Crisp(Low Fat)
A great dessert for any occasion
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INGREDIENTS
Nutrition- 3
- 1teaspoon cinnamon
- 2tablespoons Splenda sugar substitute
- 2tablespoons flour
Topping
- 1cup quick oats
- 1teaspoon vanilla
- 1⁄2teaspoon cinnamon
- 1⁄8cup brown sugar
- 1⁄8
- 2
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DIRECTIONS
- Mix first four ingredients and place into 9-inch (square or round) baking dish.
- In small bowl, mix Topping ingredients until crumbly.
- Sprinkle topping over apple the apples.
- Bake at 325 degrees F until apples are soft and topping is golden brown (about 30 minutes).
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