Apple Cinnamon Raisin Pitas (Bread Machine)

Recipe by Katzen
READY IN: 3hrs 10mins
SERVES: 12
YIELD: 12 pitas
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • 1. Place ingredients except apples and raisins in bread machine in order that your machine specifies.
  • 2. Set to "dough" setting and allow to complete cycle, adding the apples and raisins when your machine alerts you to add nuts/fruit. I actually have found that kneading these in by hand is actually easier, as they're a bit finicky to get worked through the dough.
  • 3. Separate into 10 balls. Press each ball into a 4" round with your hands - you'll likely need to stuff some raisins and apples back in - it's worth it. Place on nonstick cookie sheets and allow to rise for 30 minutes.
  • 4. Preheat oven to 500. Flip rounds, then place in oven for 5 minutes, flip again; turn oven down to 350 and bake for 15-20 minutes longer, until cooked through.
  • 5. Remove from pan onto clean towel and cover while cooling.
Advertisement