Apple Cheddar Loaf (Bread Machine)

Apple Cheddar Loaf (Bread Machine) created by Sassy J

No need to peel the apples. When the machine first begins to knead, this loaf looks too dry, but don't add extra liquid--it turns into a great-looking loaf.

Ready In:
3hrs 20mins
Serves:
Units:

ingredients

directions

  • Add ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Whole Wheat Cycle.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
Contributor
@ratherbeswimmin
Contributor
"No need to peel the apples. When the machine first begins to knead, this loaf looks too dry, but don't add extra liquid--it turns into a great-looking loaf."

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  1. Sassy J
    Apple Cheddar Loaf (Bread Machine) Created by Sassy J
  2. Sassy J
    Mildly flavored soft textured bread. I used sharp cheddar and may seek a more aged cheddar or white cheddar. Still a very good bread. Used for sandwiches and toast.
  3. ratherbeswimmin
    No need to peel the apples. When the machine first begins to knead, this loaf looks too dry, but don't add extra liquid--it turns into a great-looking loaf.
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