Apple Cabbage Skillet Dinner

DIRECTIONS

• Core and shred 2 apples; Combine with cabbage and onion in skillet.
• Saute apple mixture in margarine for 5 minutes, stirring frequently.
• Stir in water and vinegar, salt and pepper.
• Pierce sausages with fork and place over apple mixture.
• Cook covered 10 minutes or until cabbage is barely cooked and sausages are heated thoroughly.
• Core and wedge remaining apple.
• Add to skillet along with parsley.
• Cook covered for 1 minute.
• Serve with mustard.