Community Pick
Apple Enchiladas
"A kid-friendly dish to make, and it looks and tastes good. I have even fed it to my kids for breakfast."
photo by Bayhill
- Ready In:
- 50mins
- Ingredients:
- 7
- Yields:
-
6 Enchiladas
ingredients
- 1 (21 ounce) can apple fruit filling and topping (or other fruit filling)
- 6 (8 inch) flour tortillas
- 1 teaspoon cinnamon
- 1⁄3 cup butter or 1/3 cup margarine
- 1⁄2 cup sugar
- 1⁄2 cup brown sugar
- 1⁄2 cup water
directions
- Spoon fruit filling evenly down centers of tortillas.
- Sprinkle with cinnamon.
- Roll up, and place, seam side down, in a lightly greased baking dish.
- Bring butter and next 3 ingredients to a boil.
- Reduce heat, and simmer, stirring constantly, 3 minutes.
- Pour over enchiladas: let stand 30 minutes.
- Bake at 350 for 20 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This is a great recipe. Try it with peach pie filling. It's great that way too.
-
I whipped this up in no time. So very easy. My family did back-flips over this. Nice cinnamon-apple pie flavor. The brown sugar-butter sauce definitely adds a magnificent yum factor. Thanks Nurse Di. -
I was in a panic. We were having unexpected guests for dinner and I felt like I had to have something for dessert. Zaar and Nurse Di to the rescue. I already had all the ingredients and the dessert enchiladas turned out well. The warm cinnamon apple filling was delish. I plopped some Cool Whip on top and sprinkled with ground cinnamon. Beautiful and soooo easy. Thanks. -
This recipe was a fun one to make. My kids helped out it was so easy. Reminiscent of an apple dumpling/cobbler type dessert. It had a yummy gooey apple-cinnamon filling. The whole family enjoyed it and agreed--5-stars for flavor, ease, and fun. Thanks. -
I didn't have apple pie filling (or any other kind) so I used Mini R's "Fried Apples" #10381. Although this increased the cooking time, it worked very well. However, I probably won't make this again as I found it too rich & sweet for my tastes.
see 61 more reviews
Tweaks
-
Easy,fun, and tasty..I made mine with cherries and a simple frosting instead of the cinnamon, it was a good substitution.
-
This is a favorite in my house! I prefer a lower sugar content and usually make adjustments to this recipe. I use no sugar added apple fruit filling, substitute splenda brown sugar and regular splenda for the brown sugar and sugar, wheat tortillas instead of flour and I have cut the margarine back to 1/4 cup. Even with these changes, this is a tasty dish that is very rich.
-
Very nice. For myself & my b/f I put a touch of Amaretto Liquor in instead of all the water (I used Cherry Pie Filling) and it added a little something extra. This is so easy yet so delicious. Proves that sometimes simple can be best. Thanks for this one Leslie!! -
I didn't have any apples, so i substituted peaches for apples like you said and they were great!
RECIPE SUBMITTED BY
Miss Annie
United States