Apple-Berry Salsa

Recipe by Ronin Asturias
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 16
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel, core and slice apples using a peeler/corer/slicer. Coarsely chop apple slices using a food chopper. Dice strawberries and kiwi using a chef's knife. Place fruit in a small batter bowl.
  • Zest orange using a lemon zester/scorer to measure 1 teaspoon zest. Juice orange to measure 2 Tablespoons juice.
  • Add zest, juice, brown sugar and jelly to fruit mixture; mix gently. Refrigerate until ready to serve.
  • Spoon into serving bowl and enjoy alone or with baked cinnamon chips!
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