Another Eggplant Stew!

Recipe by WI Cheesehead
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large skillet, and saute onions for 2 minutes.
  • Add eggplant and carrots and saute for 5 more minutes, stirring frequently.
  • Add remaining ingredients and cook, covered, on medium-low heat for 5 minutes, stirring often. Vegetables should be tender, but not mushy.
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