Donna's Dinner

Recipe by Pat Riddle
READY IN: 20mins
SERVES: 2-4
YIELD: 2-4 bowls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium skillet, brown, rinse and drain ground beef.
  • Prepare Ramen Noodle soup per directions on package, including adding the flavor packet.
  • Melt Velveeta cheese into the soup (you can add more or less, depending on how much you like cheese - I tend to use a bit more).
  • Stir beef into the soup/cheese mixture and add salt and pepper to taste.
  • Serve it up and enjoy!
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