Almond Cream Spritz Cookies

Name: Almond Cream Spritz Cookies
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 36 cookies
Ingredients: 1 cup butter, softened; 1 (3 ounce) package cream cheese, softened; 1/2 cup sugar; 1/2 teaspoon almond extract; 1/4 teaspoon vanilla; 2 cups all-purpose flour; finely chopped almonds

(1)

Recipe by Theresa Thunderbird

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 40mins

YIELD: 36 cookies

UNITS: US

INGREDIENTS

Nutrition

1

cup butter, softened
1

(3 ounce) package cream cheese, softened
¹⁄₂

cup sugar
¹⁄₂

teaspoon almond extract
¹⁄₄

teaspoon vanilla
2

cups all-purpose flour
finely chopped almonds

DIRECTIONS

Beat butter and cream cheese in a large mixing bowl until well combined.
Add sugar, almond extract, and vanilla.
Beat till combined.
Beat in flour.
Cover and chill dough for 30 minutes or till easily worked but not too stiff.
Pack dough into a cookie press.
Force dough through press onto ungreased cookie sheets.
Sprinkle with almonds.
Bake in a 375° oven for 8-10 minutes or till edges of cookies are firm but not brown.
Remove cookies and cool on wire racks.

Submit a Recipe Correction