Alexander Sauce

"This is a wonderful sauce for serving over your favorite fish with a dirty rice.. Enjoy!!"
 
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Ready In:
30mins
Ingredients:
10
Serves:
6

ingredients

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directions

  • Melt 3 tablespoons of the butter in a large saucepan. Add the onion and cook until soft. Stir in the flour and cook about 2 minutes, stirring constantly. Slowly pour in the clam juice and cream. Season with salt, pepper and cayenne. Cook, stirring, about 3 minutes.
  • In another saucepan, melt the remaining 3 tablespoons butter. Add the shrimp and cook about 2 minutes. Add the crabmeat and cook about 1 minute. Stir into cream mixture.

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