Agua De Jamaica

Recipe by Chef #928625
READY IN: 1hr 5mins
SERVES: 4-5
YIELD: 5 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring the water and the spices to a boil over high heat.
  • Stir in the sugar and cook for about 1 minute,or until completely dissolved.
  • Add the hibiscus flowers and remove from heat.Let it steep for about 1 hour at room temperature.
  • Strain and chill or serve over ice.
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