Kokkinisto Beef Stew

Recipe by Kefalonitissa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large pot on medium high heat. Brown the beef cubes on all sides and season with salt.
  • Add the onion, garlic, and parsley to the beef and sauté until onions turn translucent.
  • Add the chopped tomatoes and cook till they release some juice for a minute or two.
  • Add the cloves and cinnamon and stir.
  • Add the two cans of tomato sauce.
  • Then take one of the emptied cans and fill it with water. Add two can-fulls of water.
  • Taste and season if necessary.
  • Bring to a boil and then reduce to low heat and cover. Let it simmer for 2 and a half hours or until meat is tender and sauce has thickened.
  • Serve with thin spaghetti or egg noodles and top with grated cheese.
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