A & W Onion Rings

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READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup tempura batter, McCormick Golden Dipt
  • 14
    teaspoon onion powder
  • 18
    teaspoon black pepper
  • 12
    cup water
  • 14
    cup beer
  • 1
    white onion, extra large sliced 3/8-inch thick
  • 6
    cups vegetable oil, in your deep fryer
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DIRECTIONS

  • Preheat the deep fryer to 375°F.
  • Combine the tempura mix with the spices and liquid to make a.
  • batter using a fork.
  • There will be some small lumps; don't worry about those.
  • Slice the onion, and separate all of the rings.
  • Dip the individual rings in the batter, and drop into the preheated oil.
  • Deep fry 3 to 5 minutes until golden brown.
  • Remove to a paper towel lined plate, salt lightly, and serve hot.
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