4-Ingredient Chocolate Cherry Cake

"If you want to make homemade frosting mix 1 cup powdered sugar, 5 tablespoons butter, 1/3 cup milk, 1 cup semisweet chocolate chips over medium heat. Add a teaspoon vanilla and stir, cooking for 1 to 2 minutes. Spread over the warm cake immediately. Recipe courtesy of www.reluctantentertainer.com."
 
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Ready In:
40mins
Ingredients:
4
Serves:
8

ingredients

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directions

  • Place all ingredients in a bowl and beat for 1 to 2 minutes. If you want chunkier cherries, mix by hand.
  • Pour batter into a 9x13 inch pan.
  • Bake at 350 for 35 to 40 minutes.
  • Frost with your favorite frosting, whipped cream, or serve with your favorite ice cream.

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RECIPE SUBMITTED BY

I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
 
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