Zucchini Bread
- Ready In:
- 1hr 20mins
- Ingredients:
- 11
- Yields:
-
12 .pieces
- Serves:
- 6
ingredients
- 3 eggs
- 2 cups sugar
- 1 cup oil
- 1 teaspoon vanilla
- 3 teaspoons cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1⁄4 teaspoon baking powder
- 2 cups grated zucchini
- 3 cups sifted all-purpose flour
- 1 cup chopped nuts
directions
- Beat together eggs until foamy
- Add sugar,oil, and vanilla mix well.
- Add Zucchini beat again.
- Add flour and nuts mix well.
- Pour into 2 greased and floured loaf pans.
- Bake 350 F for 1 hour or until done.
- Remove from pans and let cool.
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RECIPE SUBMITTED BY
tonyf56
United States
I was born in N.Y. to Italian parents in the 50s my father owned an Italian restaurant. I moved to ca in the 70s and started cooking professionally in the late 70s