Recipe by Oolala
From and old clipped recipe. It's one of those odd sounding recipes that I want to make one day. I wonder from reading this if it would be a good dip? Maybe you'll see before I do.
- 2 cups zucchini, cooked and mashed
- 1 egg, well beaten
- 1 (6 1/2 ounce) can minced clams
- breadcrumbs, enough to soak up clam juice
- 3⁄4 cup parmesan cheese