Total Time
24hrs 10mins
Prep 10 mins
Cook 24 hrs

This yummy dip for vegetables tastes best if you make it 24 hours before you need it so that the flavours can meld together.

Ingredients Nutrition


  1. In a food processor or blender, combine all the ingredients except for the green onions; process until well combined.
  2. Spoon into a serving bowl; stir in the green onions.
  3. Refrigerate, covered, until ready to serve.
  4. Serve with fresh vegetables for dipping.

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