Zesty Chicken Soup

Submitted by colleen oneal

"This is a hearty, thick chicken soup perfect for cold winter nights."

 

• Ready In: 1hr
• Ingredients: 7
• Serves: 10

ingredients

• 1 whole broiler-fryer chicken
• 8 cups chicken broth
• 4 cups whole kernel corn
• 4 cups cut green beans
• 2 cups rotel tomatoes and green chilies
• 3 cups wide egg noodles
• salt and pepper

directions

1. Boil chicken and save remaining water.
2. De-bone chicken and chop into bite sized pieces and add back to.
3. water.
4. Add to water the chicken broth, corn, green beans tomatoes and.
5. noodles. Bring to a boil and reduce to a simmer for 12-15 min or until.
6. noodles are done. Add salt and pepper to taste.
7. I LIKE TO SERVE MINE WITH WARM FRENCH BREAD AND A GARDEN SALAD.