Zesty Beef and Rice

READY IN: 40mins
Recipe by weekend cooker

A great one meal dish for the whole family.

Top Review by Rose is Rose

This was delicious! Weekend Cooker, thanks for a great recipe! I plan on making it again!

Ingredients Nutrition


  1. In a large skillet, cook beef, onion, and green pepper over medium heat until beef is no longer pink. Drain well.
  2. Add rice, corn, stewed tomatoes, diced tomatoes, chili powder, garlic powder, and salt and bring to a boil. Remove from heat.
  3. Stir in Velveetta cheese, until cheese melts. Spoon into greased 9x13 baking dish.
  4. Combine cracker crumbs, pecans, and melted margarine, and sprinkle over top of casserole.
  5. Bake uncovered at 350°F for 25 minutes or until casserole is bubbly hot.

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