Yummy Peach Cake

Submitted by ZaneZoesMom

"This recipe was made up on a use what you have moment. I wanted to make a pineapple cake but found I was out of pineapple so I got out the peaches and made it up as I went. Kids liked it better than the pineapple cake. Very moist and smells so good while its baking."

 

• Ready In: 55mins
• Ingredients: 5
• Yields: 1 cake
• Serves: 16

ingredients

• 510.29 g box vanilla cake mix
• 822.13 g peach slices in syrup
• 59.14 ml milk (I used FF skim)
• 78.78 ml applesauce
• 3 large eggs

directions

1. Set oven to 350*.
2. Mix together in a lg bowl: Cake mix, 1 cup of the peach syrup, milk, applesauce & eggs with mixer for 3 mins or until smooth.
3. Cut peaches into 1/4" bites to equal 1 1/2 to 2 cups (you will have extra peaches as the large can is needed for the syrup).
4. Fold chopped peaches into batter by hand until nicely mixed.
5. Pour batter into a greased cake pan of choice (I used a Bundt cake pan).
6. Bake according to time on back of cake mix box for pan you have chosen. Bundt cake will tale about 43 minutes.

Reviews

[Sydney Mike]

Easy recipe & a GREAT TASTING CAKE! No muss nor fuss, but the results are great! Served this with some frozen peach yogurt! [Tagged, made & reviewed in Zaar Chef Alphabet Soup cooking game]