Total Time
1hr 30mins
Prep 15 mins
Cook 1 hr 15 mins

I got this from a friend who found it on a gardening forum. I'm not a meat loaf connoisseur by any means but I've made a few. This recipe is by far the best meatloaf I have ever tasted.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Mix meat with the egg, add onion, seasonings and bread crumbs, green pepper, celery and carrots.
  3. Add half the tin of tomato sauce and mix everything well.
  4. Turn mixture into a greased loaf pan or glass casserole dish 8.5 x 11 inches and pour remaining sauce over the top, smoothing it evenly over the meat mixture.
  5. Bake at 350 degrees for 1 1/4 hours or until no longer pink in center.