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    You are in: Home / Recipes / Wild Rice Salad With Curry Dressing Recipe
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    Wild Rice Salad With Curry Dressing

    Wild Rice Salad With Curry Dressing. Photo by sheepdoc

    1/1 Photo of Wild Rice Salad With Curry Dressing

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    75violets's Note:

    This is a relatively easy to prepare side dish with a wonderful melding of flavors. Try it warm or cold when you're in the mood for something different!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add the chicken broth, rice and seasoning packet to a saucepan. Let come to a boil, reduce heat to low, cover, and simmer 20-25 minutes or until liquid has evaporated and rice is soft.
    2. 2
      Soak raisins in 1 cup of hot water for 10 minutes, then drain.
    3. 3
      To toast pecans, arrange them in a shallow baking tray and cook for 10 to 15 minutes in a 350 degree oven, checking after 8 minutes.
    4. 4
      Once the rice is ready, transfer it to your serving bowl, add the green onions, raisins, pecans, and beans, and stir gently.
    5. 5
      To prepare Curry dressing add mayonnaise, curry powder, honey, apple cider vinegar, ground red pepper, prepared Dijon mustard, and Worcestershire sauce in a small bowl & stir thoroughly.
    6. 6
      Serve with a dollop of Curry dressing on a bed of lettuce leaves.

    Ratings & Reviews:

    • on April 20, 2014

      55

      This was excellent. I used regular raisins because that's what I had and subbed Fage 0% Greek yogurt for the mayo to decrease the calories. The taste was fabulous. I served it cold with the dressing on the side so people could choose the level of spices. Made for PAC 14.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Wild Rice Salad With Curry Dressing

    Serving Size: 1 (212 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 316.7
     
    Calories from Fat 158
    49%
    Total Fat 17.5 g
    27%
    Saturated Fat 2.0 g
    10%
    Cholesterol 5.0 mg
    1%
    Sodium 524.9 mg
    21%
    Total Carbohydrate 37.3 g
    12%
    Dietary Fiber 5.0 g
    20%
    Sugars 15.1 g
    60%
    Protein 6.3 g
    12%

    The following items or measurements are not included:

    long grain and wild rice blend

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